Tra di Noi Menu & Prices

Tra di Noi presents a refined Italian menu featuring a range of traditional and contemporary dishes. The menu is organized into distinct sections including Insalate, Pizze, and Carne e Pollame, offering diverse options from salads and pizzas to meat and poultry entrees. Salads such as Siciliana and Burrata e Pomodori highlight fresh ingredients like fennel, arugula, goat cheese, and seasonal tomatoes, typically priced around $23 to $25.

The pizza selection includes classics like Margherita and Pomodoro Fresco, alongside more unique offerings such as Tartufo Fontina, featuring truffle sauce and shaved truffles, with most pizzas priced near $23. Main courses focus heavily on meat options, with dishes like Fiorentina, an 18oz Porterhouse steak (market price), Scaloppine di Vitello in Marsala sauce, and Brasato di Manzo al Chianti braised short ribs, generally ranging from $39 to $40. Pasta and risotto specials such as Spaghetti Bolognese, Linguine Vongole e Bottarga, and a saffron risotto are notable highlights alongside seafood and vegetable dishes.

Prices at this Malibu location generally range from $30 to $50, positioning the menu within a mid-to-upper price bracket. Signature desserts include Tiramisu and Chocolate Cake, completing a menu structure that emphasizes Italian culinary traditions with contemporary influences and a focus on seasonal, fresh ingredients.